The Self Educated Cook's Book

by Phillip K. Frye

Book Overview

The Self Educated Cook's Book contains an eclectic collection of over 300 recipes ranging from appetizers to classics like Beef Wellington and covers everything in-between. Part food history lesson... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 149297143X
• ISBN13: 9781492971436
• Release Date: November 2013
• Publisher: Createspace Independent Publishing Platform
• Length: 346 Pages
• Weight: 1.77 lbs.
• Dimensions: 0.7" x 8.5" x 11.0"