The Secret History of Food

by Nadine Wickenden and Susan Tomnay

A fascinating look at the secret facts, fashions and etiquette of food with delicious colour illustrations. A must have for any cooking enthusiast! This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1840720506
• ISBN13: 9781840720501
• Release Date: January 1998
• Publisher: M Q Publications
• Length: 144 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.6" x 6.5" x 6.8"