The Scoop on Ice Cream

by Julie Knutson

Book Overview

Explore all the aspects of your favorite treat: ice cream From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the ice cream we have today. Also includes a recipe, so readers can create their own, unique riff on ice cream. Whether you prefer chocolate, vanilla, or a swirl, this book is sure to satisfy your sweet tooth Aligned to curriculum standards, text highlights...

• Format: Library Binding
• Language: English
• ISBN: 1534187359
• ISBN13: 9781534187351
• Release Date: August 2021
• Publisher: Cherry Lake Publishing
• Length: 32 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.3" x 7.1" x 9.1"
• Age Range: 9 to 12 years
• Grade Range: Grades 4 to 7