The Savvy Chef: Essential Culinary Arts and Kitchen Management Know-How

by Elizabeth Jimenez

"The Savvy Chef: Essential Culinary Arts and Kitchen Management Know-How" is a comprehensive culinary guide that takes you on a journey from novice to skilled chef. Delve into the core principles of cooking techniques, knife skills, and flavor profiles, while mastering the art of menu planning, ingredient selection, and efficient kitchen organization. Explore the world of international cuisines and elevate your skills in baking, pastry, and dessert...

• Format: Paperback
• Language: English
• ISBN: B0CGCFRJXB
• ISBN13: 9798858612780
• Release Date: August 2023
• Publisher: Independently Published
• Length: 58 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"