The Saturday Evening Post Cookbook

by Cory Servass and Cory SerVaas

The Saturday Evening Post ANTIOXIDANT COOKBOOK offers easy-to-follow, easy-to-prepare menu ideas on how to get the most antioxidants from the foods you eat. Antioxidants and free radicals--buzz words... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0785275096
• ISBN13: 9780785275091
• Release Date: January 1995
• Publisher: Nelsonword Publishing Group
• Length: 195 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.5" x 7.3" x 9.0"