The Rice & Risotto Cookbook: The Complete Guide to Choosing, Using and Cooking the World's Best-Loved Grain, with Over 200 Truly Fabulous Recipes

by Christine Ingram

Book Overview

Classic rice recipes sit alongside contemporary dishes, with a special emphasis on the risotto; 200 exquisite ways to celebrate the versatility of this highly revered staple food.
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• Format: Paperback
• Language: English
• ISBN: 1780191863
• ISBN13: 9781780191867
• Release Date: September 2012
• Publisher: Southwater Publishing
• Length: 256 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.7" x 6.6" x 8.6"