All Formats & Editions

Written in 1867, this classic reprinting of W.B. Tegetmeier's famous work "The Poultry Book", contains nearly 400 pages of information on chickens, bantams, ducks, geese, turkeys, peafowl and other types of poultry and long considered one of the most authorative books on the... Read Full Overview

This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe... Read Full Overview