The Poultry Book is a comprehensive guide to breeding and managing domestic fowls, written by John C. Bennett and first published in 1850. The book covers a wide range of topics related to poultry, including the history of domestic fowl, the different breeds of chickens, ducks,...
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original...
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original...
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original...
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original...
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this...
The Poultry Book by John C. Bennett is a comprehensive guide to breeding and managing domestic fowls. Originally published in 1850, this book provides detailed descriptions and portraits of various breeds of chickens, turkeys, ducks, and geese. The author covers topics such as...