Biotechnology is expected, by many observers, to have a significant impact on the world dairy industry over the next decade. In this timely volume, Lovell Jarvis analyzes the potential effect of two biotechnologies--multiple ovulation and embryo transfers (MOET) and recombinant bovine somatotropin (rbST--on the dairy industry around the world. According to Jarvis's research, the effects of these two technologies will vary greatly between the developed...