The Poke Cookbook: The Freshest Way to Eat Fish

by Martha Cheng

Book Overview

Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it's the casual dish that brings everyone together--but now you can bring... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0451498062
• ISBN13: 9780451498069
• Release Date: January 2017
• Publisher: Clarkson Potter Publishers
• Length: 96 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.5" x 8.1" x 8.0"