The Pilgrim Cookbook - Recipes from German Church Ladies

by New York History Review

Hundreds of original German-American recipes from German church ladies at the Pilgrim Evangelical Lutheran Church in Chicago, Illinois in 1921. Authentic recipes include Beef Tongue, Blitzkuchen, Stuffed Cabbage, Lebkuchen, Dill Pickles, Dumplings, Kugelhupf, Sauerbraten, Gluehwein, Hasenpfeffer, Napfkuchen, Noodles, Pfeffern?sse, Potato Dumplings, Rye Bread, Sauerkraut, Sausage, Senf Gherkins, Springerlies, Wiener Schnitzel, Zimtsterne, and hundreds...

• Format: Paperback
• Language: English
• ISBN: 1950822001
• ISBN13: 9781950822003
• Release Date: June 2019
• Publisher: New York History Review
• Length: 260 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"