The Path to Wild Food: Edible Plants & Recipes for Canada

by Sandra Walker and Ron Heinrichs

Taking a refreshing and practical approach, The Path to Wild Food is an ethical field guide and recipe book that promotes respect for the natural world and for the cultures that use it effectively. Written by an accomplished ethnobotanist and educator, this book rekindles an interest in natural foods, including taking best advantage of "nature's pharmacy" for medicinal plant use. Learn about the variety of plants around you to harvest and what to...

• Format: Paperback
• Language: English
• ISBN: 1774510669
• ISBN13: 9781774510667
• Release Date: August 2021
• Publisher: Lone Pine Media BC
• Length: 192 Pages
• Weight: 6.99 lbs.
• Dimensions: 0.5" x 5.5" x 8.5"