The Nutritionist: Food, Nutrition, and Optimal Health

by Robert E.C. Wildman

Book Overview

Use this valuable book to make better food/diet/nutrition supplement choices for your clients (and yourself)!The Nutritionist provides an overview of the basic concepts involved in nourishing the human body in an organized and progressive first-person question-and-answer format. Its eminently readable style and easy-to-understand graphics will enhance your comprehension of applied nutrition topics such as energy nutrients, vitamins, and minerals...

• Format: Paperback
• Language: English
• ISBN: 0789014793
• ISBN13: 9780789014795
• Release Date: August 2002
• Publisher: Routledge
• Length: 436 Pages
• Weight: 1.55 lbs.
• Dimensions: 1.1" x 6.0" x 8.4"