The New Super-Nutrition

by Richard A. Passwater

From the renowned biochemist who created a health revolution with his bestselling Supernutrition in 1975 comes The New Supernutrition. Totally revised and updated, The New Supernutrition focuses on... This description may be from another edition of this product.

• Format: Mass Market Paperback
• Language: English
• ISBN: 0671700715
• ISBN13: 9780671700713
• Release Date: May 1991
• Publisher: Pocket Books
• Length: 320 Pages
• Weight: 0.42 lbs.
• Dimensions: 1.0" x 4.3" x 6.8"

Customer Reviews

comprehansive,very clear,sientific,well put.

richard passwater (the author) is explaining the logic roots behind the orthomolecular nutrition in various common diseases.first he explaines it in general terms, and after that he explains and shows sientific works from many types of researchers around the world about the effects of special diets & supplementations in various diseases such as:cancer,alzheimer,aging,cataracts,skin diseases,osteoporosis,heart diseases,arthritis,diabetes,and much more.in the cancer section as one of the top researchers in the world ,he talks about several kinds of cancers and their nutritional regimen.a recommandation in every section is very well organized and summarized. a very highly recommanded book that i as a orthomolecularist know that it work!