The New Portland, Maine, Chef's Table: Extraordinary Recipes from the Coast of Maine

by Margaret Hathaway

Maine's cultural and culinary heart, Portland is a buzzing and energetic food community. Widely considered to have one of the country's most vibrant food scenes--named "Restaurant City of the Year" by Bon Appetit--the city offers a diverse culinary landscape, from classic seafood to Oaxacan to Korean to Milanese, and its devotion to farm-to-table cuisine and locally sourced ingredients is undeniable given that the Portland Farmers' Market, the country's...

• Format: Hardcover
• Language: English
• ISBN: 1608939596
• ISBN13: 9781608939596
• Release Date: July 2019
• Publisher: Down East Books
• Length: 240 Pages
• Weight: 1.94 lbs.
• Dimensions: 0.7" x 8.2" x 10.1"