The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers

by Mike Urban and Michael Urban

Book Overview

From New Haven to Bar Harbor, the New England coast is home to some of the best lobster pounds and fish markets in the world. Dedicated staff bring in the freshest catches every day, so who better to get cooking tips from? The New England Seafood Markets Cookbook features delicious recipes from all around the region, including: Cappy's Clear-Broth Clam Chowder Shackford and Gooch Salt Codfish Cakes Presidential Swordfish Smoky Monkfish and Mussels...

• Format: Paperback
• Language: English
• ISBN: 1581573243
• ISBN13: 9781581573244
• Release Date: May 2016
• Publisher: Countryman Press
• Length: 280 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.8" x 8.0" x 8.9"