The Chicago Chef's Table: Extraordinary Recipes from the Windy City

by Amelia Levin

Once considered a city simply of steakhouses and deep-dish pizza joints, Chicago has morphed into a vibrant and rich collection of second-generation, energetic chefs seeking to forge strong relationships with local producers and the diners they look to inspire. Master Chef Rick Bayless, Stephanie Izard of Girl & the Goat, Tony Mantuano of Spiaggia, and Paul Kahan with his slew of award-winning restaurants are just a few of the top chefs making...

• Format: Hardcover
• Language: English
• ISBN: 1493044389
• ISBN13: 9781493044382
• Release Date: June 2023
• Publisher: Globe Pequot Press
• Length: 160 Pages
• Weight: 1.59 lbs.
• Dimensions: 0.6" x 8.2" x 10.1"