The New American Diet Cookbook

by Sonja L. Connor and William E. Connor

The New American Diet Cookbook is our celebration of the new cuisine that is beginning to sweep the Western world. It is the product of extensive testing by people who love to cook and eat good food.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0967896002
• ISBN13: 9780967896007
• Release Date: September 2000
• Publisher: NAD Press
• Length: 344 Pages
• Weight: 1.60 lbs.
• Dimensions: 7.0" x 10.0"

Customer Reviews

Great cookbook

This is a great cookbook providing a tasteful variety of recipes to please any palate.

My favorite cookbook

I have been using this cookbook nearly weekly for over 5 years now. The binding is broken, it's stained everywhere, but I keep using it. As a vegetarian, I find that there are plenty of vegetarian recipes (or recipes easily adapted to be vegetarian). There are no red meat recipes. Each recipe has a table of nutritional information - which contains the necessary info to calculate Weight Watchers' point values, among other things. That, alone, is extremely helpful. I find the recipes to be very flavorful, easy to make, and not at all diet-tasting. Some of my (and my husband's) favorite recipes include polenta with late summer garden vegetables, roasted vegetable lasagna, pumpkin curry soup, and fresh pear bread. I cannot recommend this cookbook highly enough!