The Natural Cuisine of Georges Blanc: Georges Blanc

by Georges Blanc

Book Overview

Blanc has combed the French countryside, searching for the freshest and finest ingredients, and in his book he presents 150 sublime recipes for dishes that are current yet rich in tradition. 350... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1556700083
• ISBN13: 9781556700088
• Release Date: January 1987
• Publisher: Stewart, Tabori, & Chang
• Length: 318 Pages
• Weight: 4.65 lbs.
• Dimensions: 1.4" x 9.6" x 12.3"