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Hardcover The Molecular Basis of Smell and Taste Transduction - No. 179 Book

ISBN: 0471939463

ISBN13: 9780471939467

The Molecular Basis of Smell and Taste Transduction - No. 179

Recent application of the techniques of molecular biology and patch-clamp physiology has led to rapid advances in understanding the molecular events in chemosensory transduction. In this book, the... This description may be from another edition of this product.

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Format: Hardcover

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