The missing link in the medical curriculum: Which is food chemistry in its relationship to body chemistry : a ready reference guide to nutrition and health

by Jay Milton Hoffman

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• Format: Hardcover
• Language: English
• ISBN: 094170601X
• ISBN13: 9780941706018
• Release Date: January 1981
• Publisher: Professional Press
• Length: 424 Pages
• Weight: 1.45 lbs.