Mexican Cookbook

by George Wallace

Book Overview

Recipes for soups, salads, snacks, enchiladas and tamales, vegetables, fish, chicken, meat, eggs, dessert, bakery items and more. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0911954163
• ISBN13: 9780911954166
• Release Date: January 1971
• Publisher: Bristol Publishing Enterprises
• Length: 173 Pages
• Weight: 0.75 lbs.