Meat Lover's Vegetarian Cookbook

by Steven Ferry and Tanya Petrovna

The Meat Lover's Vegetarian Cookbook This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0875730701
• ISBN13: 9780875730707
• Release Date: July 1997
• Publisher: Jain Publishing Company
• Length: 177 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"

Customer Reviews

Practicality for the kitchen

This book helps vegetarians, and especially meat-eaters who wish to become vegetarians gradually, to adapt regualr recipes to vegetarian ones with their mock-up recipes using veggie ingredients instead of meat ones. Great book.

Mouth-watering and healthy!

I was very pleased with this innovative book! Lots of great recipes to please the vegetarian...especially if you are cooking for those who are still meat-eaters! They will be fooled! I have made the Spring Rolls more than once and they are always a hit! I wish I could visit Tanya's restaurant...

WOW!

I recently moved to Palm Springs California and was reccommended to a unique restaurant concept here called "Native Foods." It was there that I experienced as a non-vegetarian really some unbelieveable full flavored cuisine, all vegetarian! I noticed the book on display, the owner of the restaurant, Tanya Petrovna is also the co-author of this book. I took the book home and haven't been disappointed by a recipe yet! It's great to have the restaurant nearby as well! Their website is fun too. It's all great!