The Meat Book: 130 Classic Recipes from Around the World

by Ben O'Donoghue

The Meat Book is the ultimate cookbook for the carnivore in all of us; packed full of delicious meat-based recipes for people who love unfussy, easy food that's fresh, seasonal and tastes great. In his follow-up book to The BBQ Companion, Ben presents 150 brand-new international recipes for his favorite meat dishes from around the world. Chapters are broken down according to type of meat, from beef, pork, poultry and lamb to chapters on cold cuts...

• Format: Paperback
• Language: English
• ISBN: 1743791011
• ISBN13: 9781743791011
• Release Date: May 2016
• Publisher: Hardie Grant Books
• Length: 320 Pages
• Weight: 2.20 lbs.
• Dimensions: 0.8" x 9.0" x 10.9"