The Math Chef: Over 60 Math Activities and Recipes for Kids

by Joan D'Amico, Karen E. Drummond, Karen Eich Drummond

Book Overview

Just as cookies go with milk and peanut butter goes with jelly, math and cooking go hand in hand. This fun-filled book shows youexactly how.

With more than 60 activities and recipes to try, you can practicemath while you cook Get a handle on measurement, multiplication, division, fractions, percents, geometry, and more, while whippingup mouth-watering treats like scrumptious stromboli slices, chewymarshmallow-fudge squares, yummy chicken...

• Format: Paperback
• Language: English
• ISBN: 0471138134
• ISBN13: 9780471138136
• Release Date: January 1997
• Publisher: Jossey-Bass
• Length: 192 Pages
• Weight: 0.87 lbs.
• Dimensions: 0.5" x 7.4" x 9.3"
• Age Range: 8 to 14 years
• Grade Range: Grades 3 to 9

Customer Reviews

Great and fun way to introduce math topics

I am so excited to use this book with my son. I home school my children and this book presents math topics such as measurements, radius, division, fractions and many others in a practical way. Children see math used in everyday life, in the kitchen! It isn't the only method we will use to teach these topics, but it certainly will add to the enjoyment of learning them!