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Paperback The Little Soy Book

ISBN: 0446676276

ISBN13: 9780446676274

The Little Soy Book

Research shows that soy can help you reduce the risk of heart disease, lower your cholesterol, and fight cancer, to name just a few of its health benefits. From traditional soy products like tofu to new soy products like creamy chocolate milk The Little Soy Book tells you everything you need to know about how to incorporate this versatile food into your diet.

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Format: Paperback

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Customer Reviews

customer rating | review

Rated 5 stars
Big Cheers for Little Soy

There's lots of information packed into this handy little book. It's organized nicely and easy to read. As someone who wanted to include more soy in my diet, I found Dillman's suggestions and information helpful. The recipes are yummy....the Tofu and Broccoli with Black Bean sauce has become a favorite in our house.

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Rated 5 stars
Cheers to Soy Power!

The Little Soy Book is a comprehensive mini guide to the many, many benefits of soy. I learned hundreds of tidbits about soy products, their history, and of course, yummy recipes. Erika Dillman's casual writing style makes you a believer in soy without sounding like a preachy, crunchy "Soy or Bust" militant. This simple yet powerful book will open your eyes to the many wonders of soy, and ultimately make your lifestyle healthier...

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Rated 5 stars
Soy ROCKS

I'm not a vegetarian, but I've discovered the joy of soy and I've given this book as a gift to several friends. I love the info on health benefits of soy, the many soy products, and how to cook with soy. There's great recipes and also great tips on prepared soy-based foods that are surprisingly delicious. I still eat meat but there are some great soy-based meat alternatives that are good for you and taste great. And chocolate...

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Rated 5 stars
Soy information for everyone

This is a great book for everyone: those wondering about soy to those who already incorporate soy in their diets. It is a quick read and includes useful details on:The health benefits of soy (The book reviews and makes sense of the medical and scientific reasearch on soy).The many different kinds of soy products (what they are, how they're made, how to use them) Cooking with soy. (The book includes a section of tasty...

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