The Leftover Gourmet

by Jessica L. Weiss and Rosier Weiss

Book Overview

Instead of throwing leftovers out, this specialty cookbook shows readers how to save money by using leftovers to create wonderful, yet simple meals, such as Broccoli Souffle+a7 and Lamb Croquettes. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517089165
• ISBN13: 9780517089163
• Release Date: February 1993
• Publisher: Random House Value Publishing
• Length: 191 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.9" x 9.3" x 6.3"