The Last Schmaltz: A Very Serious Cookbook

by Anthony Rose and Chris Johns

Book Overview

SCHMALTZ (Yiddish): 1) melted chicken fat. 2) Excessive sentimentality; overly emotional behavior. From one of Toronto's most magnetic chefs and restaurateurs comes a long-awaited cookbook that has just the right amount of schmaltz.

Whether you know him as Toronto's King of Comfort Food, the Don of Dupont, or the Sultan of Smoked Meat, a conversation about the food and restaurant scene in Toronto isn't complete without mention of Anthony...

• Format: Hardcover
• Language: English
• ISBN: 0147530032
• ISBN13: 9780147530035
• Release Date: October 2018
• Publisher: Appetite by Random House
• Length: 280 Pages
• Weight: 2.35 lbs.
• Dimensions: 1.1" x 7.3" x 10.6"