The Joy of Seafood: The All-Purpose Seafood Cookbook with More Than 900 Recipes

by Barton Seaver

From award-winning chef and sustainable food advocate Barton Seaver comes the most comprehensive seafood reference available for home cooks, featuring more than 900 recipes for nearly 100 fish and shellfish species.

"Comprehensive and easily retrievable information on all sorts of seafood cookery." --Booklist (Starred review)
"This superb collection conveys Seaver's experience, enthusiasm, and creativity." --Publishers...

• Format: Hardcover
• Language: English
• ISBN: 1454921986
• ISBN13: 9781454921981
• Release Date: October 2019
• Publisher: Union Square & Co.
• Length: 496 Pages
• Weight: 3.05 lbs.
• Dimensions: 1.7" x 7.2" x 9.1"