Syncretism: Experience in the West African Church
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The Joy of Cooking Mentions in Our Blog
What is Fixation Friday? In this new blog series, we'll spotlight a trending topic to explore. This week, it's Holiday Traditions, of course. If this is something you've been thinking about, read on as we drill down into the forms this theme might take in our lives.
As we prepare to celebrate America's Independence Day, we thought it would be fun to explore our country's culinary journey with a collection of cookbooks reflecting the history of American cuisine.
The holiday season is upon us and it's time to get cooking! For many of us, the joy of the holidays revolve around spending quality time with family and friends. And what's the most important part of those occasions? The food, of course! Here are 25 cookbooks that can help you elevate your holiday party refreshments.
Since our species first discovered that the application of fire enhances the taste of food we have been cooking. No doubt, soon thereafter, one of our primitive ancestors asked another how they prepared their saber-toothed tiger that made it taste so different and special. Thus the passing on of recipes began...
We are fast approaching the holiday season, and while we dig through our attics, garages, and closets in search of our holiday decorations, we are also thinking about those big family meals. Maybe you have a tried and true recipe you go to every year, or maybe you are still in search of a knock-down, drag-out, fantastic dish that will go down in family history.
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