The Islands in the Sun Mediterranean Cookbook

by Marlena Spieler

Book Overview

Culinary journey through the islands around Italy. Covers antipasti, main courses, deserts, salads, soups, rice, pastas, pizzas, street foods and sandwiches. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1565654501
• ISBN13: 9781565654501
• Release Date: January 1996
• Publisher: Lowell House
• Length: 272 Pages
• Weight: 1.60 lbs.
• Dimensions: 1.0" x 7.6" x 9.3"

Customer Reviews

SUPER GREAT

If you want a good Italian recipe, there is no other book than this.