The International Jewish Cookbook: Recipes According to the Jewish Dietary Laws with the Rules for Kashering

by Florence Kreisler Greenbaum

It is with pleasure, and pardonable pride, that the Publishers announce the appearance of The International Jewish Cookbook, which, "though we do say it ourselves," is the best and most complete kosher cook book ever issued in this country.

It is the direct successor to the "Aunt Babette Cookbook," which has enjoyed undisputed popularity for more than a generation and which is no longer published. The International Jewish Cookbook...

• Format: Paperback
• Language: English
• ISBN: 1805474405
• ISBN13: 9781805474401
• Release Date: April 2024
• Publisher: Global Book Company
• Length: 132 Pages
• Weight: 0.71 lbs.
• Dimensions: 0.3" x 8.5" x 11.0"