The in Vitro Meat Cook Book

by Hendrik-Jan Grievink and Koert van Mensvoort

This cookbook aims to move beyond in vitro meat as inferior fake-meat replacement , to explore its creative prospects and visualize what in vitro meat products might be on our plate one day.Includes... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 9063693583
• ISBN13: 9789063693589
• Release Date: October 2014
• Publisher: Bis Publishers
• Length: 160 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.9" x 6.7" x 8.6"