""The Improvement Of Plants Through Bud Selection"" is a book written by A.D. Shamel in 1921. The book discusses the process of selecting and propagating plant buds to improve the quality and yield of crops. It covers topics such as the anatomy of buds, the principles of bud selection, and the techniques used for grafting and budding. The author also provides case studies and examples of successful bud selection in various crops such as citrus, grapes,...