Caramelized onions in three-cheese French onion soup . . . delectably sticky barbecued chicken . . . homemade linguine tangled in cream sauce with peas and shrimp . . . chocolate chocolate-chip brownies, swirled with sweetened cream cheese . . . These are the delights of truly exceptional home cooking that fillThe I Love to Cook Book. For Lauren Groveman, busy mother, cooking teacher, and television host, cooking for loved ones is a celebration of...