Gathers recipes for soups, salads, main dishes, side dishes, breakfasts, and desserts that feature pasta. This description may be from another edition of this product.
This is one of my favorite cookbooks. It's small, and I've only made a few of the recipes, but the ones I've made have been easy to make and I've enjoyed the results (and I now know 2 of them by heart). It's a great cookbook for beginner cooks (although I suppose I learned quite a bit about cooking from watching my mother cook when I was a kid, and I probably depended on some of that knowledge).
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