The "How to Make Ketchup" Cookbook: Favorite ketchup recipes from Pickle Jar Ranch

by Crisi Cooper

Straight from the real-life kitchen of a Texan with an adventurous streak, this cookbook is filled with bold and healthy recipes for creating distinctive homemade ketchups. Starting with traditional 'Sweet Tomato Ketchup', the author includes an inventory of her family's favorite ketchups (like Ancho Chili, Curry, Banana-Lime, and Grape), promising that once you taste ketchup made with fresh ingredients, you will never look at this much-maligned condiment...

• Format: Paperback
• Language: English
• ISBN: 1478211539
• ISBN13: 9781478211532
• Release Date: August 2012
• Publisher: CreateSpace Independent Publishing Platform
• Length: 64 Pages
• Weight: 0.33 lbs.
• Dimensions: 9.0" x 0.1" x 6.0"