The Homemade Cook: Homemade French Sauces: Quick & Easy Dinner Sauces and Recipes to make any meal lip-smacking

by Daniel Chamberlin

The idea behind this book is to have maximum impact in your kitchen with sauces that require a minimum of training and a small list of ingredients. The point isn't to break the bank with exotic ingredients. It's to start using your kitchen, make better food than you can get at a drive-in window, and most of all, get you cooking! In a lot of cookbooks, sauces are some kind of an afterthought: This Dish with That Sauce. This book takes a non-traditional...

• Format: Paperback
• Language: English
• ISBN: 1479259047
• ISBN13: 9781479259045
• Release Date: September 2012
• Publisher: CreateSpace Independent Publishing Platform
• Length: 80 Pages
• Weight: 0.52 lbs.
• Dimensions: 10.0" x 0.2" x 8.0"