This mouthwatering book celebrates classic Christmas stories and their food and feasts. Each chapter covers a different era and the important foodie tales of time, including Sir Gawain and the Green Knight, Jane Austin's festive celebrations and Christmas with Dickens. The food author, Claire Hopley rediscovers the joys of literary Christmases and the meals enjoyed by classic characters, including Harry Potter's Christmas at Hogwarts with its impressive...