Plant, grow, and harvest the vegetables of a century ago--and serve them up with modern flair In The Heirloom Vegetable Garden, edible landscape guru Rosalind Creasy presents a beautifully illustrated guide to growing heirloom vegetables. Readers can learn the basics of planting, caring for, and preparing traditional favorites, including: Saving and storing seeds from year-to-yearHow to make everything from tomatoes and squash...