The Heirloom Life Gardener: The Baker Creek Way of Growing Your Own Food Easily and Naturally

by Meghan Sutherland, Emilee Gettle, Jere Gettle, et al.

Tired of genetically modified food every day, Americans are moving more toward eating natural, locally grown food that is free of pesticides and preservatives-and there is no better way to ensure this than to grow it yourself.

Anyone can start a garden, whether in a backyard or on a city rooftop; but what they need to truly succeed is The Heirloom Life Gardener, a comprehensive guide to cultivating heirloom vegetables.

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• Format: Hardcover
• Language: English
• ISBN: 1401324398
• ISBN13: 9781401324391
• Release Date: October 2011
• Publisher: Hachette Books
• Length: 240 Pages
• Weight: 1.99 lbs.
• Dimensions: 1.1" x 7.7" x 10.0"
• Age Range: 18 years and up
• Grade Range: Postsecondary and higher