The Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington

by Sasha Davies

Book Overview

A robust sheep's milk cheese studded with whole peppercorns. A sharp, clothbound Cheddar that pairs perfectly with a nutty brown ale and a dollop of mango chutney. A tangy, nettle-wrapped cheese made... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1604690909
• ISBN13: 9781604690903
• Release Date: August 2010
• Publisher: Timber Press (OR)
• Length: 224 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 6.2" x 8.5"