The Great Gatsby Cooking and Entertaining Guide: Decadent Dishes and Classic Cocktails from the Roaring Twenties

by Veronica Hinke

A culinary journey into the decadence and sophistication of the Jazz Age, recreating the extravagant meals and cocktails featured in F.Scott Fitzgerald's literary classic, The Great Gatsby.

In time for the 100th anniversary of The Great Gatsby, step into a world of opulence and elegance in The Great Gatsby Cooking and Entertaining Guide. With the Roaring Twenties as a backdrop, each of the 64 recipes connect to F.Scott...

• Format: Hardcover
• Language: English
• ISBN: B0CTYGFXFS
• ISBN13: 9798886741414
• Release Date: September 2024
• Publisher: Weldon Owen
• Length: 136 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.8" x 7.0" x 8.7"