Great Garlic Cookbook

by Barbara Friedlander Meyer and Bob Cato

Book Overview

100 original garlic-based recipes pay tribute to this most glorious, mythical, magical, pungent and versatile of seasonings - cultivated throughout the world for more than 6000 years. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0871316730
• ISBN13: 9780871316738
• Release Date: January 1992
• Publisher: M. Evans and Company
• Length: 160 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.4" x 7.1" x 10.0"