The Great Chefs of Virginia Cookbook

by Marcel Desaulniers, Collected by the Virginia Chefs Association, Marcel Desauliniers, President,, Virginia Chef's Association

Book Overview

As demonstrated herein, Virginians throughout their history have a special knack for things culinary. The recipes in this book, all from contemporary Virginia chefs, reflect a similar eclecticism. As before, the chefs are characterized by a notable diversity of backgrounds, both cultural and professional. The chefs are bound by a passion for cooking. The Virginia Chefs Association felt compelled by the continually increasing interest of Virginians...

• Format: Paperback
• Language: English
• ISBN: 0898652421
• ISBN13: 9780898652420
• Release Date: January 2000
• Publisher: Schiffer Publishing
• Length: 200 Pages
• Weight: 0.70 lbs.