The Gourmands' Way: Six Americans in Paris and the Birth of a New Gastronomy

by Justin Spring

Book Overview

A Publishers Weekly Best Nonfiction Book of 2017 and a Christian Science Monitor Best Book of 2017. Winner of the Gourmand World Cookbook Award in Culinary History.

"The broad outline of Spring's thesis is so persuasive, the details so evocative (not to mention mouth watering), that anyone interested in the evolution of cooking in America will find The Gourmands' Way informative and indispensable." --Wendy...

• Format: Hardcover
• Language: English
• ISBN: 0374103151
• ISBN13: 9780374103156
• Release Date: October 2017
• Publisher: Farrar, Straus and Giroux
• Length: 448 Pages
• Weight: 1.60 lbs.
• Dimensions: 1.4" x 6.3" x 9.2"