The Gluten-Free Artisan Sourdough Bread Cookbook: Continuing the Baking Revolution with Delicious and Easy Recipes

by Angel Burns

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: B08KH97MDR
• ISBN13: 9798692844842
• Release Date: October 2020
• Publisher: Independently Published
• Length: 124 Pages
• Weight: 0.78 lbs.
• Dimensions: 0.3" x 8.0" x 10.0"

Customer Reviews

The recipes in this book are NOT GLUTEN FREE. Do not waste your money!

Just received this book and all the recipes require regular flour, not even one recipe uses gluten free flour. Very dissatisfied with this book, feel like I’m being pranked. If I could give 0 stars I would.