The Garlic Lovers Cookbook

by Gilroy Garlic Festival Association and Gilroy Garlic Festival Staff

Offers prizewinning recipes for appetizers, soups, salads, breads, desserts, and meat, poultry, seafood, and vegetable dishes that use garlic. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0890872724
• Release Date: January 1995
• Publisher: Celestial Arts
• Length: 180 Pages
• Weight: 0.62 lbs.
• Dimensions: 9.0" x 6.0" x 0.5"

Customer Reviews

A Tasty Favorite Treat That Keeps The Vampires At Bay, Too!

Thank heaven for people who care enough about cooking to take the time to share their recipes with garlic. Garlic is a personal preference that I love to eat and it's nice to find a cookbook that gives you some diversity with taste and preparation. Garlic Lovers shall inherit the Earth! (and I've never had a run-in with a vampire, either!)

Great Garlic

This Book is one of my most ofton used cook books. I use this cookbook every time I enter tain. The Stuffed Mushroom Recipe has made some of my dinner partys famous. It's a great cook book to own and a must. If you love garlic.

If you like Garlic....

This book is the best for you garlic lovers out there. If you have ever been to th Gilroy Garlic Ferstival some of these Recipes will look fermilure. This is a must have book for all the garlic lovers out there.