The French Way with Vegetables

by Jack Santa Maria

This is an alphabetically arranged book of vegetable cookery based on traditional French cuisine. The recipes allow for the current interest in a health-conscious cuisine. The book will appeal to... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0712619208
• ISBN13: 9780712619202
• Release Date: June 1989
• Publisher: Vintage/Ebury (A Division of Random House Group)
• Weight: 0.35 lbs.