The Freed's Way: Cakes and Creations from Las Vegas's Oldest Bakery

by Paul W. Papa, Sarah Fried-Fusco, Joan Fried

People come from all over Las Vegas to get a taste of Freed's sinful treats. But their appeal is not limited to Las Vegas alone. Thanks to being featured on several food-oriented shows, Freed's has built a substantial national and international following. So much so that in 2017, the bakery was able to launch its own television show on Food Network called Vegas Cakes, which has just been picked up for its second season. Now they are ready to share...

• Format: Hardcover
• Language: English
• ISBN: 1493042610
• ISBN13: 9781493042616
• Release Date: December 2099
• Publisher: Two Dot Books
• Length: 192 Pages